Another day and another breakfast. I love this arrangement of melons and pineapple.I decided that I would find out when low tide was and I would take a walk on the beach. The water was warm, and if I were a good swimmer I would have gone swimming. But alas, I was by myself, and I am not a strong swimmer, so instead I walked along the beach, looking for nonexistent shells. You can see how private the beach is. Only one house shares our stretch of shoreline. Then it was back up the hill, huffing and puffing as I went along. I am lazy and would rather not walk back up the hill, so I rarely go down to the beach when we stay here. I prefer to just look at it once in awhile and then continue my reading a book from the stack of romance novels that I brought with me on vacation. As everyone else was off fishing, the table was set up for just me. Ipad, book and view in hand I enjoyed my lunch. Lunch was grilled chicken, greens, vegetables and Chinese cellophane noodles. A proper size cup of cappuccino and a leftover mini banana muffin for dessert. First of the two canapés was conch fritters with a dipping sauce. This was followed by hummus on a cracker. We were served crab and pumpkin bisque as our starter. Steve and I both had the mahi mahi with vegetables. It was Jason, the chef’s night off and the breakfast cook made dinner. Dessert was Tiramisu. It was very sweet and I couldn’t finish all of it. Steve decided to hunt for permit today at Sandy Point. He saw four, but the fish did not take his fly. Permit are notoriously hard to catch. They are hard fighters and can weigh over 25 pounds! Steve caught two bonefish for the day. This is a picture of one of last years fish, that I had posted on instagram. Steve looks like a bank robber here, he is just trying to prevent sun damage.
Do you read crime novels or romance?
Do you make fruit and vegetable table decorations?
Are you on Instagram?