Our flight to Nairobi was going to be on a double decker. As I had never been on a plane like this I was quite excited. There was plenty of room and I could climb up and down the stairs to get my exercise. 
Lunch was quite tasty, I had the quinoa and salmon to start followed by the haddock and then a chocolate mousse for dessert. I loved the little shoe salt and pepper shakers! 
We flew over the Mediterranean, over Egypt, and then across a lot of dessert before night fell and we finally landed in Nairobi. 
We got to pick some cute little houses for Flying Business Class on KLM.
